Draft
International Standard
ISO/DIS 22002-4
Prerequisite programmes on food safety — Part 4: Food packaging manufacturing
Reference number
ISO/DIS 22002-4
Edition 2
© ISO 2024
Draft International Standard
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Under development
This Draft International Standard is in the enquiry phase with ISO members.
Will replace ISO/TS 22002-4:2013

ISO/DIS 22002-4

Language
Format
CHF 63
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Abstract

ISO/TS 22002‑4 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.

This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

General information

  • Status
     : Under development
    Stage
    : Close of voting [40.60]
  • Edition
     : 2
    Number of pages
     : 7
  • Technical Committee :
    ISO/TC 34/SC 17
    ICS :
    67.020 
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

12
Responsible Consumption and Production
3
Good Health and Well-being
16
Peace, Justice and Strong Institutions

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