Reference number
ISO 3103:1980
© ISO 2024
ISO 3103:1980
Tea — Preparation of liquor for use in sensory tests
Edition 1
1980-04
Withdrawn
Withdrawn (Edition 1, 1980)

Abstract

The method consists in extracting of soluble substances in dried tea leaf, containing in a porcelain or earthenware pot, by means of freshly boiling water, pouring of the liquor into a white porcelain or earthenware bowl, examination of the organoleptic properties of the infused leaf, and of the liquor with or without milk or both.

General information

  • Status
     : Withdrawn
    Publication date
     : 1980-04
    Stage
    : Withdrawal of International Standard [95.99]
  • Edition
     : 1
    Number of pages
     : 4
  • Technical Committee :
    ISO/TC 34/SC 8
    ICS :
    67.240  67.140.10 
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