Abstract
This document specifies a method for the determination of the hexane extract (or light-petroleum extract), called “oil content”, of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.
General information
-
Status: PublishedPublication date: 2023-01Stage: International Standard published [60.60]
-
Edition: 3Number of pages: 8
-
Technical Committee :ISO/TC 34/SC 2ICS :67.200.20
- RSS updates
Life cycle
-
Previously
WithdrawnISO 734:2015
-
Now