Abstract
ISO 13875|IDF 178:2005 specifies a method for the quantitative determination of the beta-lactoglobulin content, soluble at pH 4,6, in liquid milk. The method has been tested over a range between 0 mg and 3 500 mg of beta-lactoglobulin per litre of milk. It is suitable for distinguishing different categories of heat-treated liquid milk.
General information
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Status: PublishedPublication date: 2005-02Stage: International Standard confirmed [90.93]
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Edition: 1Number of pages: 14
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Technical Committee :ISO/TC 34/SC 5ICS :67.100.10
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